AROMATIZED

(Aromatized Drinks). 

 

BEBIDA%20AROMATIZADA.png

The flavored drinks of Bodega Lascas are made on a Pedro Ximénez and Moscatel wine base, with more than 20 years of aging in American oak boots. 

 

The base wine is flavored with fruit or fruit skin, dehydrated. Once the wine is in storage, dehydrated fruit skins are poured on it and the necessary time is maintaine...

(Aromatized Drinks). 

 

BEBIDA%20AROMATIZADA.png

The flavored drinks of Bodega Lascas are made on a Pedro Ximénez and Moscatel wine base, with more than 20 years of aging in American oak boots. 

 

The base wine is flavored with fruit or fruit skin, dehydrated. Once the wine is in storage, dehydrated fruit skins are poured on it and the necessary time is maintained in maceration, which ranges between 3 and 6 months. 

 

When the maceration is over, the skins are removed in the press and the cold filtering and stabilization process for bottling begins. 

 

The fruits that are used to aromatize, are selected and collected at their optimum ripeness, then, in a very delicate and artisanal way, the skins are made or the pulp is extracted to dehydrate it in the sun, with a completely natural process. Although, the regulation on aromatized drinks, says that the wine base to be used must contain at least 75% of wine, in BODEGA LASCAS, the wine base is 100% wine with more than 20 years of aging. 

     

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    14,88 € In Stock

    Orange flavored aromatic beverage, elaborated with a base wine 20 years old, of the varieties Pedro Ximénez and Moscatel, macerated with bitter orange rinds (Cachorreña variety) of the banks of the Guadalhorce River.   Pedro Ximénez y Moscatel

    14,88 €
    In Stock
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